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Summer’s almost here! It’s time to break out the grill and get cooking! Start your summer off with BBQ Tempeh Sandwiches from VBQ: The Ultimate Vegan Barbecue Cookbook by Nadine Horn and Jörg Mayer.
I’m actually not a big fan of summer. I know, I know—I’m weird. I just don’t do well in hot weather. The heat makes me cranky, I burn super easily, and don’t even get me started on mosquitos. One of the things I do really enjoy about the season, though, is cooking dinner on the grill in my backyard.
A few years ago, we bought our first house, and were delighted to find a propane-powered grill left behind the shed. It was a few years old, but it looked like it had only been used once. We gave it a good scrub, fired it up, and started cooking. Some of my friends were surprised. “What